Southville International School and Colleges

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Kim, Inseo,

Development of liquid-resistant, tensile, and degradable straw made from coconut water fermented with Acetobacter xylinum / Inseo Kim, Alexi Gabrielle Ramirez. - Las Piñas : Southville International School and Colleges, 2024. - vi, 87 p. : col. ill. ; 30 cm.

Includes bibliographical references.

Subjects--Topical Terms:
Food packaging--Materials
Straws (Eating & drinking utensils)
Acetobacter xylinum
Sustainable materials
Biodegradable materials

LC Class. No.: PHS TS 195 / .K49 2024