Southville International School and Colleges

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Hoffmann, James.

The World atlas of coffee : from beans to brewing - coffees explored, explained and enjoyed / James Hoffmann. - 2nd Edition - Great Britain : Mitchell Beazley, 2018 - 272 pages : color illustrations ; 26 cm.

Includes index.

ISBN: 978-1-78472-429-0

Subjects--Topical Terms:
Coffee.
Cookery (Coffee).--Coffee -- History.

LC Class. No.: REF TX 415 / .H64 2018