Wood, Roy C.
Working in hotels and catering /
Roy C. Wood.
- 2nd Edition
- London : International Thomson Business Press, 1997
- 236 pages : 22 cm.
Includes bibliographical references and index.
1-86152-185-5
Hotel management.--Caterers and catering -- Management.
MAIN TX 911.3 / .M27W66 1997 c.1