Southville International School and Colleges
Ang, Mary Jean C.

Laboratory manual in food safety and sanitation / Mary Jean C. Ang, Hannah A. Balanon. - Quezon City: C & E Pub. Inc., 2010 - 76 pages : illustrations ; 26 cm.

Includes bibliographical references.

978-971-584-974-6


Food handling -- Laboratory manuals.
Food service -- Sanitation -- Laboratory manulas.--Food service -- Safety measures -- Laboratory manuals.

FIL TX 911.3 / .S3A545 2010 c.5
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