Southville International School and Colleges
Home About Online Resources Free Academic Resources Open Access Contact
Normal view MARC view ISBD view

A quick and easy guide to food & wine for chefs and restaurateurs /

by Gonzalez, Gene R.
Type: materialTypeLabelBookPublisher: Philippines : ; Anvil, ; 2006Description: 213 pages; illustrations; 20cm.ISBN: 9712715159.Subject(s): Cooking -- | Cooking | Title | -- Miscellanea
    average rating: 0.0 (0 votes)
No physical items for this record

Includes bibliography.

There are no comments for this item.

Log in to your account to post a comment.
Powered by Koha