Southville International School and Colleges
Southville International School and Colleges
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Ingredients /
by Werle, Loukie.
Type:
BookPublisher: New York : ; Konemann, ; 2005Description: 384 pages; color illustrations; 28 cm.ISBN: 3-8331-1296-4.Subject(s): Food | -- Cookery
| Item type | Location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
|
South Mansfield College
|
CUL TX 353 .W47 2005 (Browse shelf) | Available | SMC05130 |
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| CUL TP 607 .R9B76 2003 Rum / | CUL TX 349 .P65 2016 Philippine food, cooking & dining dictionary / | CUL TX 353 .H69 2017 How food works / | CUL TX 353 .W47 2005 Ingredients / | CUL TX 360 .F67W66 2006 The Food of France / | CUL TX 361 .C5H55 2005 Real food for kids : |
Includes index.
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