Southville International School and Colleges
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Operations and supply chain management /

by Jacobs, F. Robert.
Type: materialTypeLabelBookPublisher: New York : ; McGraw-Hill. ; 2011Edition: 13th Edition.Description: 829 pages; illustrations; 28 cm.ISBN: 978-0-07-122090-3.Subject(s): Business logistics | Production management
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South Mansfield College
Reserve Section
MAIN TS 155 .J33 2011 (Browse shelf) Available SMC05375
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MAIN RT 86 .L44 2004 Critical thinking and clinical judgment : MAIN RT 120 .I5C75 2003 Critical care challenges : MAIN R 119 .T47 2005 Writing for the health profession / MAIN TS 155 .J33 2011 Operations and supply chain management / MAIN TX 357 .F66 2011 Food, cuisine, and cultural competency : MAIN TX 911.3 .C65D58 2009 Principles of food, beverage, and labor cost controls /

Includes index.

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